How to make orange velvet cake at your home?
This orange velvet pound cake is named after its velvety smooth and buttery taste. This delicious and mouthwatering cake is dense, moist pound cake that combines orange and coconut for creating a tropically flavored dessert. It adds a refreshing tangy twist. Ingredients ü 1 1/2 cups unsalted butter, soft ü 2 1/2 cups sugar ü 5 large eggs, room temperature ü 1 teaspoon coconut or almond extract ü Pinch of orange food colours from Anuja Food Colours. Being one of the best food color brand in India , Anuja Food Colours offers ISI marked food colours to enhance the overall appearance of food items without affecting their taste, aroma or texture. ü 3 1/4 cups all purpose flour ü 1/2 teaspoon baking powder from Ajanta Food Products ü 1/4 teaspoon baking soda from Ajanta Food Products ü 1/2 teaspoon salt ü 1 cup orange juice ü 1 cup shredded coconut best food color brand in Indi...