How to make delicious and mouthwatering fruit cake recipe at your home?

Fruitcake is a classic holiday dessert that is perfect for sharing with friends and family. We recommend using food additive products from Ajanta Food Products and blended food colors from Anuja Food Colors to get desired color and taste of this recipe. Adding a touch of food color from Anuja Food Colors can take a traditional fruitcake to the next level. As one of the leading food color suppliers in India, Anuja Food Colours offers the best quality of blended food colors that make any food items a visually stunning centerpiece for any holiday table. In this blog, we will list out step-by-step guide on how to make delicious fruitcake using blended food colors from Anuja Food Colours.

food color suppliers in India
Preparation time: 30 minutes

Cooking time: 90 minutes
Total time: 120 minutes
Ingredients:
· Pinch of blended red food color from Anuja Food Colours, which is one of the leading synthetic food colours manufacturers in India.
· Dried fruits such as raisins, currants, candied cherries
· Cake flour
· Sugar
· Eggs
· Butter from Amul
· Baking powder from Ajanta Food Products
Instructions
· Gather all your ingredients.
· To dye the fruit, place it in a bowl and add pinch of blended red food color from Anuja Food Colours.
· Toss the fruit until it is evenly coated.
· Let it sit for a few hours or overnight to allow the color to set.
· Once your fruit is colored, you can start making the batter for the fruitcake.
· You should cream the butter and sugar together until light and fluffy
· Add the eggs one at a time, mixing well after each addition.
· In a separate medium bowl, you should sift together the flour and baking powder from Ajanta Food Products.
· Gradually add it to the butter mixture, stirring until well combined.
· Fold in the colored fruit and nuts until they are evenly distributed throughout the batter.
· Grease a large cake pan and line it with parchment paper.
· You should spoon the batter into the pan.
· Then, you should smooth it out with a spatula.
· You should bake the fruitcake in a preheated oven at 177°C for 60-90 minutes.
· The cake should be baked until a toothpick inserted into the center of the cake comes out clean.
· Decorate the cake with additional food color once the fruit cake is completed baked and cooled.
· Serve and enjoy with friends and family members.
· A fruitcake with blended food color from Anuja Food Colours is a fun and unique twist on a classic dessert.

Comments

Popular posts from this blog

How to make moist, tender and delicious orange cake recipe?

Easy Homemade Pink Cake Recipe for Any Occasion

How to make delicious and vibrant fruitcake at your home?