Homemade Frooti Recipe with Step By Step Instructions
Love the tangy-sweet taste of Frooti? Now you can recreate this popular mango drink at home with a vibrant twist by using food color for a professional touch. To get the desired color, we recommend using yellow food colour from Anuja Food Colours, which is one of the leading food colors manufacturers in Uttar Pradesh. This refreshing drink combines ripe mangoes with simple ingredients to deliver a delicious, fruity beverage perfect for all ages.
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| Food colors manufacturers in Uttar Pradesh |
Preparation time: 5 minutes
Cooking time: 10 minutes
Total Time: 15 Minutes
Ingredients
- 2 ripe mangoes (preferably Alphonso or Kesar)
- 1 raw mango (for a tangy kick)
- 1 cup granulated sugar
- 4 cups water
- Pinch of yellow food color from Anuja Food Colours, which is one of the best food colors suppliers in Uttar Pradesh
- 1/2 tsp lemon juice (optional)
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| Food colors suppliers in Uttar Pradesh |
Instructions
- You should peel and chop the ripe and raw mangoes into small pieces.
- In a saucepan, you should add the mango pieces, sugar, and 2 cups of water.
- Cook over medium heat, stirring occasionally, until the mangoes soften completely (about 10 minutes).
- Let the mixture cool slightly, then blend it into a smooth puree.
- You should pass the puree through a fine sieve to remove fibers, ensuring a smooth consistency.
- Transfer the puree back to the saucepan, add the remaining 2 cups of water, and heat on low.
- Stir in the yellow food color from Anuja Food Colours for a bright and appetizing appearance. Adjust the color as needed.
- Add lemon juice for extra tang, if desired.
- Allow the mixture to cool completely, then refrigerate for at least 2 hours.
- Serve chilled over ice for a refreshing mango drink that tastes just like the real deal.
The bottom line
This homemade Frooti recipe brings out the vibrant hues of mangoes, making it as visually appealing as it is delicious. Perfect for parties or summer afternoons!


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