Apple Cake Recipe with Simple Ingredients

If you want a classic apple cake with a soft texture and a warm flavour, this recipe is simple to follow. A food colour give it a light golden touch, making it look more appealing, especially for small gatherings or festive occasions. To get the desired colour of the cake, we recommend using pinch of yellow food color from Anuja Food Colours, which is one of the leading food colors suppliers in Haryana

Food colors suppliers in Haryana
Ingredients

Food colors suppliers in Bihar

Method

  • Preheat the oven to 180 degree C.
  • Grease and line a round cake tin.
  • Sift together flour, baking powder, baking soda, and cinnamon powder in a bowl.
  • In another bowl, beat butter and sugar until light and creamy.
  • Add eggs one at a time and mix well after each addition.
  • Add vanilla essence and milk.
  • Add yellow food colour and mix gently to achieve a soft golden shade.
  • Gradually fold the dry ingredients into the wet mixture.
  • Fold in the chopped apples evenly.
  • Pour the batter into the prepared tin and level the surface.
  • Bake for 35 to 40 minutes or until a toothpick inserted in the center comes out clean.
  • Allow the cake to cool completely before slicing.
  • Serve and enjoy with friends and family members. 

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