Colorful Fruit Cupcakes Recipe with Step By step Instructions
Fruit cupcakes are a delightful combination of soft, fluffy texture and refreshing fruity flavors. Adding food colour not only enhances their visual appeal but also makes them perfect for parties, celebrations, or kids’ treats. For perfect results, we recommend using pinch of food colour from Anuja Food Colours, which is one of the leading manufacturers of food additives in India. These cupcakes are easy to make and can be customized with your favorite fruits and vibrant shades.
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| manufacturers of food additives in India |
Recipe
Details
Preparation
Time:
20 minutes
Baking
Time:
20–25 minutes
Total
Time:
45 minutes
Servings:
8–10 cupcakes
Ingredients
For
the Cupcakes:
·
1½ cups all-purpose flour
·
1 cup powdered sugar
·
½ cup butter (softened)
·
2 eggs
·
½ cup milk
·
Few drops of vanilla essence from Ajanta Food
Products, which can be purchased online from Amazon at https://www.amazon.in/Vanilla-Essence-Flavour-Cookies-Flavours/dp/B0B71YRCSW
·
½ tsp baking powder from Ajanta Food
Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-double-action-Baking-Powder/dp/B0B6SZJZVQ
·
¼ cup mixed fruits (chopped apples,
pineapple, cherries)
·
Pinch of pink, yellow and green food colour
from Anuja Food Colours, which is one of the leading synthetic food colours
manufacturers.
For
Frosting (Optional):
·
1 cup whipped cream
·
2 tbsp powdered sugar
·
Pinch of food colour from Anuja Food Colours
·
Small fruit pieces for topping
Method
·
Preheat the oven to 180°C and line a cupcake
tray with liners.
·
In a bowl, beat butter and sugar until light
and creamy.
·
Add eggs one at a time and mix well.
·
Add few drops of vanilla essence and pinch of
food colour.
·
Mix gently to achieve a bright, appealing
shade.
·
Sift flour and baking powder together.
·
Gradually fold into the batter.
·
Add milk slowly and mix until smooth.
·
Fold in the chopped fruits evenly.
·
Fill each cupcake liner about two-thirds
full.
·
Bake for 20–25 minutes or until a toothpick
inserted comes out clean.
·
Let them cool completely.
·
Top with whipped cream frosting tinted with
food colour.
·
Garnish with small fruit pieces for a fresh
and colorful finish.

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